What a late post! Sorry guys I just got my camera back from jbags house, so now I can show you how it went making cake pops on Friday!! And I have lots and lots of great tips!
Back your cakes the night before so you don't have to wait allll day for them to cool. Also one 9x13 cake makes up to 42 cake pops I didn't even use all of my cake from one let alone two. So that's something to take into consideration when baking :)
See those green blocks...that's floral foam that I covered in plastic wrap so we could use it more than once. The foam blocks are used to set the cake pops in upright so the chocolate can set. Be sure to punch holes in the foam before you start!
VERY IMPORTANT: chocolate chips don't work! Be sure to use melting chocolate, this stuff is from Micheals and it worked great!
Haha a couple jbags said couldn't be in the pictures, but I posted them anyways! tee hee